Cleaning Tips

Kitchen hygiene is the number one priority with most of our customers

By |2022-10-11T12:56:42+00:00October 11th, 2022|Kitchen Cleaning|

When we visit a new site and we talk to our clients about their main priorities, it is nearly always to stay on top of hygiene and the kitchen comes at the top of their list of places to keep germ free. At a recent new assessment, our client told us about how they use antibacterial cleaner and wipes to stay on top of the germs, they were very surprised to find out that this may not have been doing the job they hoped!

Cleaning is more than just a mop and bucket

By |2022-08-09T18:47:05+00:00April 8th, 2022|Commercial Cleaning|

You will have heard us say a number of times that ‘cleaning is more than just a mop and bucket; cleaning is a science.’ When people hear this, we are sometimes met with strange looks or even a comment that we are over complicating things. Statements similar to this are not uncommon and although there has been an increase in demand for professional cleaners, we have noticed that as we begin to return to “normal” that some cleaning standards and expectations have begun to slide.

Cleaning is easy, right?

By |2020-11-13T18:26:51+00:00September 16th, 2020|Commercial Cleaning|

We all clean; we are able to keep our homes clean and tidy so why is it different in the work place? Over the years we have heard people say to us; “Cleaning is so easy; I don’t understand why it is so difficult to get it right at work?” Over the last ten years we have cleaned a number of different businesses; from warehouses to offices, schools, dealerships and workshops and we completely understand what is needed to ensure that our clients receive a high standard of cleaning, the fact is that commercial cleaning isn’t just about the cleaner.

Are you getting ready to go back to work?

By |2020-11-13T18:53:07+00:00August 20th, 2020|Commercial Cleaning|

[vc_row el_class="margin-top-10"][vc_column][vc_column_text]The government has provided guidance on cleaning, how to get your business ready to reopen and what would be best practice to help reduce cross contamination and the risk of spreading the virus once your team are back in the workplace.[/vc_column_text][/vc_column][/vc_row][vc_row el_class="margin-top-30"][vc_column width="1/2"][vc_raw_html]JTNDYmxvY2txdW90ZSUzRSUzQ3AlM0VXZSUyMHRob3VnaHQlMjBpdCUyMG1pZ2h0JTIwYWxzbyUyMGJlJTIwdXNlZnVsJTIwdG8lMjBwcm92aWRlJTIwYSUyMGZ1bGwlMjB1cGRhdGUlMjBhcyUyMHRvJTIwaG93JTIwd2UlMjBjYW4lMjBoZWxwJTIwcmVkdWNlJTIwdGhlJTIwc3ByZWFkJTIwaW4lMjB5b3VyJTIwd29ya3BsYWNlJTNBJTNDJTJGcCUzRSUzQyUyRmJsb2NrcXVvdGUlM0U=[/vc_raw_html][/vc_column][vc_column width="1/2"][vc_column_text el_class="padding-top-0"] We have the cleaning specific COVID 19 risk assessments and method statements We

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